The growing popularity of Peruvian cuisine throughout the world has
made Lima, the capital of Peru, a destination city for food lovers.
Virgilio Martinez is the most famous young chef in Peru. His
restaurant Central, in Lima, is among the best in the world and he
has opened two LIMA restaurants in the heart of London. With this
collection of more than 100 of Virgilio's fuss-free, contemporary
recipes you can cook this fresh, vibrant, healthy food at home
using your local fish, meat and vegetables - plus the superfoods
for which Peruvian food is renowned.