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The Middle Eastern Vegetarian Cookbook

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Autor: S. Hage
Vydavatel: Phaidon Press Ltd
Publikováno: 2016
Formát: hardback 272 stran
Cena: 809 Kč ( 735 Kč bez DPH)
Ušetříte 90 Kč (10%)
Běžná cena 899 Kč
Dostupnost: Skladem u dodavatele - expedujeme do 28 pracovních dnů

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  • Expedujeme do 28 pracovních dnů.

Anotace

A collection of vegetarian dishes influenced by Middle Eastern flavors from Salma Hage, author of the bestselling classic, The Lebanese Kitchen, also published by Phaidon. A definitive, fresh and approachable collection of 150 traditional recipes from an authoritative voice on Middle Eastern home cooking, Salma Hage’s new book is in line with the current Western trends of consciously reducing meat, and the ancient Middle Eastern culture of largely vegetarian, mezze style dining. Traditionally, the Middle Eastern diet consisted largely of vegetables, fruits, herbs, spices, pulses, grains and legumes. Salma simplifies this fast becoming popular cuisine with easily achievable recipes, many with vegan and gluten-free options. Drawing inspiration from ancient and prized Phoenician ingredients, from grassy olive oil to fresh figs and rich dates, this book offers an array of delicious breakfasts and drinks, mezze and salads, vegetables and pulses, grains and desserts. Salma shows how to easily make the most of familiar everyday fruits and legumes, as well as more exotic ingredients now widely available outside of the Middle East, with nourishing recipes so flavourful and satisfying they are suitable for vegetarians and meat-eaters alike.

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Knihovnické kódy

  • EAN: 9780714871301

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